300 gallons

300 gallon tank smokers represent commercial-grade barbecue equipment for pitmasters who cook for large groups regularly. These massive horizontal propane tank conversions handle enormous volumes of brisket, pork butts, rib racks, whole hogs, and poultry simultaneously with superior smoke distribution across multiple levels.

The 300 gallon size delivers restaurant-quality results for 100+ servings, perfect for BBQ businesses, wedding caterers, festival vendors, and competition teams needing reliable high-volume performance.