Dual Hinged Lids

Dual Hinged Lids feature two separate tempered glass lids with individual handles and hinges, allowing pitmasters to access grill chamber or hot pot/warmer independently without disrupting temperature zones. This configuration supports Korean BBQ and hot pot style multi-cooking with one side searing marinated meats while the other simmers broths or holds finished product.

The independent lids maintain heat containment in each zone while providing clear visibility through heavy-duty glass. Perfect for catering crews running Asian fusion menus or competition teams needing dual-temperature control during service.